Decadent Bars

Ingredients

• 0.5 teaspoon double-acting baking powder 
• 0.5 teaspoon baking soda 
• 1 cup brown sugar packed
• 1 cup butterscotch chips 
• 1 cup coconut or shredded
• 1  eggs 
• 2 cups flour all-purpose
• 0.3 cup orange juice 
• 1 tablespoon orange zest 
• 0.3 teaspoon salt 
• 0.8 cup shortening 

Equipment

• bowl
• frying pan
• oven
• baking pan

Directions

1. Preheat oven to 325 degrees F (165 degrees C). Grease a 9x13 inch pan.
2. In a medium bowl, combine the flour, baking soda, baking powder and salt. In a separate bowl, cream the shortening and brown sugar.
3. Mix in the egg, orange juice and zest until well blended. Gradually add the dry ingredients, stirring constantly. Stir in the butterscotch chips and coconut.
4. Pour the dough into greased baking pan.
5. Bake for 25 to 30 minutes, until top is golden brown.
6. Let cool before cutting into squares.