Deluxe Omelet Biscuits

Health score
1%
Deluxe Omelet Biscuits
45 min.
9
178kcal

Suggestions


Are you ready to elevate your breakfast game? Introducing the Deluxe Omelet Biscuits, a delightful dish that combines the heartiness of a classic omelet with the comforting goodness of warm biscuits. Perfect for brunch gatherings or a cozy family breakfast, this recipe is sure to impress your guests and satisfy your cravings.

Imagine fluffy eggs, rich with the flavors of crispy bacon, sharp Cheddar cheese, and sweet onions, all baked to perfection. Each bite is a harmonious blend of textures and tastes that will leave you wanting more. The best part? This dish is not only delicious but also easy to prepare, taking just 45 minutes from start to finish.

Whether you're hosting a weekend brunch or simply treating yourself to a special breakfast, these Deluxe Omelet Biscuits are versatile enough to be enjoyed any time of the day. Plus, they can be made ahead and frozen, making them a convenient option for busy mornings. Just pop them in the microwave or oven, and you'll have a warm, satisfying meal in minutes.

So gather your ingredients, preheat your oven, and get ready to indulge in a breakfast experience that’s both comforting and gourmet. Your taste buds will thank you!

Ingredients

  • tablespoons butter 
  •  bacon crumbled cooked
  • large eggs 
  • 2.8 inch biscuits frozen
  • 0.3 teaspoon pepper 
  • 0.5 teaspoon salt 
  • ounces sharp cheddar cheese shredded
  • 0.5 medium size onion sweet chopped
  • 0.3 cup whipping cream 

Equipment

  • frying pan
  • paper towels
  • oven
  • whisk
  • aluminum foil
  • microwave

Directions

  1. Bake biscuits according to package directions; set aside.
  2. Place butter and onion in a lightly greased 9-inch square pan.
  3. Bake at 425 for 7 to 8 minutes.
  4. Whisk together eggs and next 3 ingredients.
  5. Pour into hot onion mixture; sprinkle with cheese and crumbled bacon.
  6. Bake for 12 minutes or until set.
  7. Let stand 10 minutes.
  8. Cut into 9 (3-inch) squares.
  9. Serve in biscuits.
  10. NOTE: Recipe may be doubled and baked in a 15X10 inch jellyroll pan. Deluxe Omelet Buscuits may be made ahead and frozen. To reheat, wrap individual frozen omelet biscuits in a paper towel, and microwave at Medium (50% power) 3 1/2 to 4 minute. Or wrap in aluminum foil, and bake at 350' for 20 to 25 minutes.

Nutrition Facts

Calories178kcal
Protein21.12%
Fat72.9%
Carbs5.98%

Properties

Glycemic Index
13.78
Glycemic Load
0.33
Inflammation Score
-4
Nutrition Score
6.2913043965464%

Flavonoids

Epigallocatechin 3-gallate
0.01mg
Kaempferol
0.21mg
Myricetin
0.21mg
Quercetin
2.67mg

Nutrients percent of daily need

Calories:177.74kcal
8.89%
Fat:14.36g
22.09%
Saturated Fat:6.16g
38.52%
Carbohydrates:2.65g
0.88%
Net Carbohydrates:2.46g
0.9%
Sugar:1.31g
1.45%
Cholesterol:149.36mg
49.79%
Sodium:388.45mg
16.89%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:9.36g
18.72%
Selenium:16.94µg
24.2%
Phosphorus:157.34mg
15.73%
Vitamin B2:0.24mg
14.11%
Calcium:118.01mg
11.8%
Vitamin A:517.19IU
10.34%
Vitamin B12:0.5µg
8.39%
Zinc:1.1mg
7.33%
Vitamin B5:0.66mg
6.63%
Vitamin B6:0.12mg
6.05%
Folate:23.39µg
5.85%
Vitamin D:0.87µg
5.8%
Vitamin E:0.64mg
4.26%
Iron:0.74mg
4.11%
Vitamin B1:0.06mg
3.96%
Potassium:114.29mg
3.27%
Vitamin B3:0.65mg
3.24%
Magnesium:11.5mg
2.87%
Copper:0.05mg
2.31%
Manganese:0.04mg
1.81%
Vitamin C:0.93mg
1.13%
Source:My Recipes