195 min.
Preparation time
Preparation: 15 min.
Cooking: 195 min.
Gaps: no
Total: 195 min.
Servings
Serve: 15 persons
Weight Per Serving: 43g
Price Per Serving: 0.46$
169kcal
Nutrition
Calories: 169kcal
Protein: 10.64%
Fat: 62.63%
Carbs: 26.73%
Ingredients
- 8 oz philadelphia cream cheese softened
- 1 Tbsp grey poupon dijon mustard
- 2 green onions divided sliced
- 3 Tbsp oscar mayer real bacon bits
- 15 servings ritz crackers
- 4 oz sharp cheddar cheese shredded kraft
Equipment
Directions
- Beat cream cheese and shredded cheese in medium bowl with mixer until blended.
- Stir in mustard, bacon and 2 Tbsp. onions.
- Refrigerate several hours or until chilled.
- Let stand at room temperature 30 min. before serving.
- Sprinkle with remaining onions.
- Serve with crackers.
Nutrition Facts
Properties
Nutrition Score
3.9939130570578%
Flavonoids
Nutrients percent of daily need