Dijon-Marmalade-Glazed Baked Ham

Welcome to a delightful culinary experience with our Dijon-Marmalade-Glazed Baked Ham! This recipe is perfect for those looking to impress at their next gathering, whether it's a festive holiday dinner or a cozy family lunch. With its unique combination of tangy Dijon mustard and sweet orange marmalade, this dish offers a mouthwatering glaze that caramelizes beautifully in the oven, creating a stunning centerpiece for your table.

Not only is this baked ham gluten-free, dairy-free, and low FODMAP, making it suitable for various dietary needs, but it also serves up to 10 people, ensuring that everyone can enjoy a generous portion. With a preparation time of just 135 minutes, you can easily fit this recipe into your day without feeling rushed.

Imagine the aroma wafting through your kitchen as the ham bakes to perfection, its exterior glistening with a rich, flavorful glaze. The tender, juicy meat paired with the sweet and savory notes of the glaze will have your guests coming back for seconds. So, roll up your sleeves and get ready to create a dish that will not only satisfy your taste buds but also leave a lasting impression on your loved ones!