Dirty Rice

Ingredients

• 1 pound bulk pork sausage 
• 0.5 cup celery chopped
• 1 pound chicken livers finely chopped
• 4 cups rice hot cooked
• 0.3 cup parsley leaves fresh chopped
• 0.5 cup bell pepper green chopped
• 1 cup onion chopped
• 12 servings salt and pepper black freshly ground

Equipment

• frying pan

Directions

1. Cook the sausage and chicken livers in a large skillet until browned.
2. Add the vegetables and saute until soft. Gently fold in the rice and parsley. Season, to taste, with salt and pepper.