Get ready to celebrate Easter with a delightful treat that will bring joy to your dessert table: Easter Cookie Cups! These charming little cookie cups are not only visually appealing but also incredibly easy to make, making them the perfect addition to your holiday festivities. With a soft and buttery sugar cookie base, each cup is filled with luscious whipped vanilla frosting and topped with colorful holiday candies, creating a delightful burst of flavor in every bite.
Imagine the smiles on your loved ones' faces as they indulge in these sweet creations, perfect for sharing or enjoying on your own. The recipe yields 36 servings, making it ideal for gatherings, parties, or simply to satisfy your sweet tooth. Plus, with a preparation time of just 90 minutes, you can whip up these treats without spending all day in the kitchen.
Whether you're hosting an Easter brunch, a springtime celebration, or just looking for a fun baking project, these Easter Cookie Cups are sure to impress. The combination of a soft cookie, creamy frosting, and festive candies will have everyone reaching for seconds. So gather your ingredients, preheat your oven, and let the baking magic begin!
