Easy 4-Layer Bars

Ingredients

• 0.5 cup butter melted
• 1 cup candy-coated chocolate pieces 
• 1  eggs 
• 3 cups marshmallows jet-puffed miniature
• 0.5 cup planters cocktail peanuts chopped
• 1 pkg duncan hines classic decadent cake mix yellow (2-layer size)

Equipment

• frying pan
• oven
• toothpicks

Directions

1. Heat oven to 375F.
2. Combine dry cake mix, butter and egg; spread onto bottom of 13x9-inch pan sprayed with cooking spray.
3. Bake 16 to 18 min. or until toothpick inserted in center comes out clean.
4. Top immediately with remaining ingredients.
5. Bake 2 min. or until marshmallows begin to melt. Cool completely before cutting into bars.