15 min.
Preparation time
Preparation: 15 min.
Cooking: 15 min.
Gaps: no
Total: 15 min.
Servings
Serve: 15 persons
Weight Per Serving: 67g
Price Per Serving: 0.88$
123kcal
Nutrition
Calories: 123kcal
Protein: 15.03%
Fat: 12.91%
Carbs: 72.06%
Ingredients
- 1 lb bread baguette french cut into 24 slices
- 2 green onions sliced
- 0.5 cup parmesan cheese grated kraft
- 0.5 cup seasons dressing mix italian good prepared
- 2 large tomatoes chopped
Equipment
Directions
- Heat broiler.
- Place bread slices in single layer on baking sheet. Broil 2 min. on each side or until golden brown on both sides.
- Mix dressing and cheese until blended. Reserve 1/4 cup dressing mixture; brush remaining dressing mixture onto toast slices.
- Combine tomatoes, onions and reserved dressing mixture; spoon onto toast slices just before serving.
Nutrition Facts
Properties
Nutrition Score
5.2939130527818%
Flavonoids
Nutrients percent of daily need
