50 min.
Preparation time
Preparation: 10 min.
Cooking: 40 min.
Gaps: no
Total: 50 min.
Servings
Serve: 6 persons
Weight Per Serving: 314g
Price Per Serving: 1.45$
539kcal
Nutrition
Calories: 539kcal
Protein: 24.62%
Fat: 36.86%
Carbs: 38.52%
Ingredients
- 3.5 lb broiler-fryer chicken
- 1 small bell pepper green sliced
- 2 tsp oil
- 24 oz classico family favorites pasta sauce traditional
- 1 env. seasons dressing mix italian good
- 6 cups ziti pasta hot cooked
Equipment
Directions
- Heat oil in large skillet on medium heat.
- Add chicken; cook until browned on all sides, turning occasionally.
- Sprinkle dressing mix over chicken.
- Add pasta sauce and green pepper. Bring to boil. Reduce heat to low; cover.
- Simmer 25 to 30 min. or until chicken is cooked through, stirring occasionally.
- Serve over pasta.
Nutrition Facts
Properties
Nutrition Score
20.542608530625%
Flavonoids
Nutrients percent of daily need