Easy Gravy

Dairy Free
Easy Gravy
45 min.
10
33kcal

Suggestions

Looking for a simple, dairy-free gravy recipe that's sure to impress? Look no further! This Easy Gravy recipe is a delightful dairy-free alternative that's packed with flavor and perfect for serving at your next gathering. With just 7 key ingredients, this recipe is not only easy to follow but also ready in just 45 minutes, making it a fantastic choice for those busy nights.

This Easy Gravy serves up to 10 people, offering a delicious and versatile sauce that can enhance a variety of meals. Each serving contains only 33 calories, making it a guilt-free addition to your table. Whether you're looking to add a rich base to your holiday dinner or simply want to elevate your weeknight meal, this recipe is sure to become a staple in your cooking repertoire.

The unique blend of miso paste, soy sauce, and onion powder, combined with the traditional gravy base of all-purpose flour and vegetable broth, creates a savory symphony of flavors that will have your taste buds dancing. The use of pareve margarine ensures this gravy remains dairy-free, catering to dietary restrictions and preferences.

With a balanced caloric breakdown of 10.95% protein, 37.24% fat, and 51.81% carbs, this Easy Gravy is a well-rounded addition to any meal. And with minimal equipment required—just a bowl and a saucepan—this recipe is as fuss-free as it is delicious. So why wait? Dive into this easy, dairy-free gravy and experience the difference in your dining today!

Ingredients

  • 0.3 cup flour all-purpose
  • tablespoon butter 
  • tablespoons miso 
  • 0.3 teaspoon onion powder 
  • teaspoons soya sauce 
  • cups vegetable stock 
  • tablespoons water 

Equipment

  • bowl
  • sauce pan

Directions

  1. In a small bowl combine miso and warm water; stir until miso has dissolved.
  2. In a 2 quart saucepan, melt margarine over medium heat. Stir in flour until dissolved.
  3. Add vegetable broth, miso mixture, soy sauce and onion powder. Cook, stirring, over medium heat, until thickened.

Nutrition Facts

Calories33kcal
Protein10.95%
Fat37.24%
Carbs51.81%

Properties

Glycemic Index
19.6
Glycemic Load
2.55
Inflammation Score
-2
Nutrition Score
1.0608695575401%

Nutrients percent of daily need

Calories:32.59kcal
1.63%
Fat:1.36g
2.1%
Saturated Fat:0.27g
1.71%
Carbohydrates:4.27g
1.42%
Net Carbohydrates:3.98g
1.45%
Sugar:0.84g
0.94%
Cholesterol:0mg
0%
Sodium:489.3mg
21.27%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:0.9g
1.8%
Vitamin A:203.2IU
4.06%
Manganese:0.06mg
2.86%
Vitamin B1:0.03mg
1.93%
Selenium:1.31µg
1.88%
Folate:6.63µg
1.66%
Vitamin B2:0.03mg
1.51%
Iron:0.26mg
1.45%
Vitamin B3:0.26mg
1.32%
Fiber:0.29g
1.14%
Phosphorus:10.82mg
1.08%
Copper:0.02mg
1.06%
Source:Allrecipes
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