Easy Grilled Vegetables

Are you looking for a vibrant and delicious side dish that perfectly complements any meal? Look no further than these Easy Grilled Vegetables! This recipe is not only a feast for the eyes with its colorful array of fresh produce, but it’s also a healthy choice that caters to a variety of dietary preferences. Whether you're vegetarian, vegan, gluten-free, or dairy-free, this dish is sure to please everyone at the table.

Imagine the smoky aroma of grilled pattypan squash, bell peppers, and red onions wafting through the air as they sizzle on the grill. The secret to their irresistible flavor lies in a simple marinade of Italian dressing, which infuses the vegetables with a delightful tang. After just an hour of marinating, these veggies are ready to hit the grill, where they transform into a crisp-tender delight that’s bursting with flavor.

Perfect for summer barbecues, family gatherings, or even a cozy weeknight dinner, this Easy Grilled Vegetables recipe serves six and is ready in just 85 minutes. With only 108 calories per serving, you can indulge guilt-free while enjoying the natural goodness of fresh vegetables. So fire up the grill and get ready to impress your guests with this simple yet satisfying side dish that celebrates the best of what nature has to offer!