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Easy Lemon Chiffon Pie
Easy Lemon Chiffon Pie
Dairy Free
Health score
11%
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210 min.
Preparation time
Preparation: 30 min.
Cooking: 180 min.
Gaps: no
Total: 210 min.
8
Servings
Serve: 8 persons
Weight Per Serving: 260g
Price Per Serving: 2.42$
1062kcal
Nutrition
Calories: 1062kcal
Protein: 4.3%
Fat: 43.29%
Carbs: 52.41%
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Ingredients
9
inch
graham cracker crust
prepared
3
ounce
lemon jell-o
1
cup
water
boiling
8
ounce
non-dairy whipped topping
frozen
Equipment
bowl
Directions
In a medium bowl, mix gelatin in boiling water; stir to dissolve. Allow gelatin to cool to room temperature.
In a separate bowl, beat gelatin mixture into whipped topping.
Pour into graham cracker crust. Cover and refrigerate for 3 hours or until firm.
Nutrition Facts
Calories
1062kcal
Protein
4.3%
Fat
43.29%
Carbs
52.41%
Properties
Glycemic Index
0
Glycemic Load
0
Inflammation Score
-4
Nutrition Score
18.765652217295%
Nutrients
percent of daily need
Calories:
1062.17kcal
53.11%
Fat:
51.14g
78.68%
Saturated Fat:
12.77g
79.79%
Carbohydrates:
139.29g
46.43%
Net Carbohydrates:
135.65g
49.33%
Sugar:
50.45g
56.06%
Cholesterol:
0.57mg
0.19%
Sodium:
972.22mg
42.27%
Alcohol:
0g
100%
Alcohol %:
0%
100%
Protein:
11.43g
22.87%
Manganese:
2.46mg
123.13%
Vitamin K:
42.6µg
40.57%
Folate:
125.48µg
31.37%
Vitamin B3:
6.19mg
30.94%
Iron:
5.01mg
27.86%
Phosphorus:
259.73mg
25.97%
Vitamin B2:
0.44mg
25.72%
Vitamin E:
3.68mg
24.53%
Vitamin B1:
0.36mg
23.86%
Copper:
0.45mg
22.33%
Zinc:
2.42mg
16.15%
Fiber:
3.63g
14.53%
Magnesium:
46.48mg
11.62%
Selenium:
6.37µg
9.09%
Calcium:
76.8mg
7.68%
Vitamin B6:
0.15mg
7.56%
Potassium:
245.49mg
7.01%
Vitamin B5:
0.34mg
3.42%
Dairy Free
Source:
Allrecipes
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Meal
Lunch
Breakfast
Dinner
Dessert
Snacks
Soup
Dietary
Vegetarian
Gluten-Free
Dairy Free
Vegan
Primal
Ketogenic
Occasions
Winter
Christmas
Fall
Easter
Summer
Ingredient
Cheese
Chicken
Beef
Fish
Chocolate
Apples