Easy Stained Glass Holiday Cookies

Dairy Free
Easy Stained Glass Holiday Cookies
90 min.
24
109kcal

Suggestions


Get ready to spread some holiday cheer with these delightful Easy Stained Glass Holiday Cookies! Perfect for festive gatherings, these cookies are not only visually stunning but also dairy-free, making them a great treat for everyone to enjoy. With their vibrant colors and sweet flavors, they are sure to be a hit at any holiday celebration.

Imagine a platter filled with beautifully decorated cookies, each one a unique masterpiece that captures the spirit of the season. The combination of a buttery, melt-in-your-mouth cookie base with the eye-catching stained glass effect created by the decorating gels will leave your guests in awe. Plus, they are simple to make, taking just 90 minutes from start to finish, so you can whip up a batch even on the busiest of days.

Whether you're baking for a holiday party, a cookie exchange, or just to enjoy with family, these cookies are a fun and festive way to celebrate. Gather your loved ones in the kitchen, roll out the dough, and let your creativity shine as you decorate each cookie with vibrant red and green gels. Not only will you create delicious treats, but you'll also make lasting memories in the process. So, roll up your sleeves and get ready to bake some holiday magic!

Ingredients

  • 0.3 cup butter melted
  •  eggs 
  • tablespoons flour all-purpose gold medal®
  • pouch sugar cookie mix betty crocker® (1 lb 1.5 oz)
  • 24 servings frangelico green red betty crocker®
  • 24 servings frangelico green red betty crocker®

Equipment

  • bowl
  • baking sheet
  • oven
  • cookie cutter

Directions

  1. Heat oven to 375°F. In medium bowl, stir cookie mix, butter, egg and flour until dough forms.
  2. Roll dough on floured surface to about 1/4 inch thick.
  3. Cut with cookie cutters.
  4. Place 1 inch apart on ungreased cookie sheet. Decorate unbaked cookies using gels.
  5. Bake 7 to 9 minutes or until light golden brown around edges. Cool 1 minute before removing from cookie sheet; cool completely, about 20 minutes.

Nutrition Facts

Calories109kcal
Protein3.91%
Fat31.75%
Carbs64.34%

Properties

Glycemic Index
3.13
Glycemic Load
0.34
Inflammation Score
-1
Nutrition Score
0.52478261146209%

Nutrients percent of daily need

Calories:108.76kcal
5.44%
Fat:3.83g
5.9%
Saturated Fat:0.58g
3.66%
Carbohydrates:17.49g
5.83%
Net Carbohydrates:17.47g
6.35%
Sugar:9.6g
10.66%
Cholesterol:6.82mg
2.27%
Sodium:91.39mg
3.97%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:1.06g
2.12%
Vitamin A:122.67IU
2.45%
Folate:5.34µg
1.34%
Vitamin B1:0.02mg
1.22%
Vitamin B2:0.02mg
1.16%
Selenium:0.77µg
1.11%