English Tea Cucumber Sandwiches

Ingredients

• 1 pound bread sliced
• 8 ounce cream cheese softened
• 1  cucumber peeled thinly sliced
• 0.3 teaspoon garlic powder 
• 1 pinch lemon pepper 
• 0.3 cup mayonnaise 
• 0.3 teaspoon onion salt 
• 1 dash worcestershire sauce 

Equipment

• bowl
• paper towels
• colander

Directions

1. Place cucumber slices between 2 paper towels set in a colander. Allow liquid to drain, about 10 minutes.
2. Mix cream cheese, mayonnaise, garlic powder, onion salt, and Worcestershire sauce in a bowl until smooth.
3. Spread cream cheese mixture evenly on one side of each bread slice.
4. Divide cucumber slices over half of the bread slices; sprinkle lemon pepper on cucumber.
5. Stack the other half of the bread slices with spread sides down over the cucumber slices to make sandwiches.