10 oz condensed cream of tomato soup divided canned
1 eggs beaten
1.5 lb extra-lean ground beef
1 onion chopped
6 oz stove top stuffing mix for chicken
1 tsp thyme leaves dried
Equipment
frying pan
sauce pan
oven
loaf pan
Directions
Heat oven to 350F.
Mix first 5 ingredients and 1/2 cup soup just until blended; press into 8x4-inch loaf pan sprayed with cooking spray.
Bake 55 min. or until done (160F). About 5 min. before meatloaf is done, cook remaining soup and chili sauce in saucepan on medium heat until heated through, stirring occasionally.