There's something truly comforting about a warm slice of cornbread, and our Favorite Cornbread recipe is sure to become a staple in your kitchen. Perfectly golden brown and delightfully fluffy, this cornbread is not just a side dish; it's a versatile companion that pairs beautifully with soups, stews, and barbecues, or can be enjoyed on its own with a pat of butter and a drizzle of honey.
In just 30 minutes, you can whip up this delicious treat that serves nine, making it ideal for family gatherings or casual get-togethers with friends. The combination of all-purpose flour and cornmeal creates a delightful texture, while the hint of sweetness from the sugar balances the savory notes perfectly. With a caloric count of 223 kcal per serving, you can indulge without the guilt!
Whether you're a seasoned baker or a novice in the kitchen, this recipe is straightforward and requires minimal equipment. Just gather your ingredients, preheat your oven, and let the aroma of freshly baked cornbread fill your home. Trust us, once you try this Favorite Cornbread, you'll be coming back for seconds—and maybe even thirds!
