Festive Peanut Butter Blossom Cookies

Popular
Festive Peanut Butter Blossom Cookies
60 min.
36
332kcal

Suggestions


Get ready to indulge in a delightful treat that will bring joy to your holiday gatherings! Festive Peanut Butter Blossom Cookies are not just a dessert; they are a celebration of flavors and textures that everyone will love. With their soft, chewy peanut butter base and a signature Hershey's Kiss nestled right in the center, these cookies are a perfect blend of sweet and salty that will have your taste buds dancing.

What makes these cookies truly special is their versatility. Whether you're baking for a festive occasion or simply craving a sweet snack, these cookies are sure to impress. The vibrant colors of the decorating gel, red icing, and holiday sprinkles add a fun and festive touch, making them a hit at any holiday party or cookie exchange. Plus, they are incredibly easy to make, taking just about an hour from start to finish!

Imagine the smiles on your friends and family’s faces as they bite into these delicious cookies, revealing the melty chocolate surprise inside. With 36 servings, there’s plenty to share—or keep all to yourself! So, roll up your sleeves, gather your ingredients, and let’s create some magical moments in the kitchen with these irresistible Festive Peanut Butter Blossom Cookies!

Ingredients

  • 36 servings decorating gel white betty crocker®
  •  eggs 
  • 36  add a hershey's chocolate kiss on top as done kisses®
  • 36 servings chocolate icing red betty crocker®
  • 36 servings m&m candies betty crocker®
  • pouch peanut butter sandwich cookie crumbs betty crocker® (1 lb 1.5 oz)
  • 36 servings sugar 
  • tablespoons vegetable oil 
  • tablespoon water 

Equipment

  • bowl
  • baking sheet
  • oven

Directions

  1. Heat oven to 375°F. In medium bowl, stir cookie mix, oil, water and egg until dough forms.
  2. Shape dough into thirty-six 1-inch balls; roll in sugar.
  3. Place 2 inches apart on ungreased cookie sheets.
  4. Bake 10 to 12 minutes or until light golden brown. Immediately press 1 chocolate in center of each cookie.
  5. Remove from cookie sheets. Cool completely, about 20 minutes. Decorate as desired using remaining ingredients.

Nutrition Facts

Calories332kcal
Protein2.59%
Fat34.29%
Carbs63.12%

Properties

Glycemic Index
3.14
Glycemic Load
16.55
Inflammation Score
1
Nutrition Score
1.2665217518806%

Nutrients percent of daily need

Calories:331.87kcal
16.59%
Fat:12.89g
19.83%
Saturated Fat:4.49g
28.08%
Carbohydrates:53.39g
17.8%
Net Carbohydrates:52.38g
19.05%
Sugar:47.03g
52.25%
Cholesterol:7.94mg
2.65%
Sodium:180.69mg
7.86%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:2.19g
4.39%
Vitamin K:5.73µg
5.46%
Vitamin B2:0.09mg
5.44%
Fiber:1.01g
4.05%
Vitamin E:0.53mg
3.56%
Calcium:28.14mg
2.81%
Iron:0.48mg
2.65%