Fiesta Chicken Dinner

Ingredients

• 15.5 oz black beans rinsed canned
• 0.5 cup knudsen cream sour
• 2  green onions sliced
• 1 lb ground chicken 
• 1 tsp ground cumin 
• 14 oz deluxe macaroni & cheese dinner kraft
• 1 Tbsp oil 
• 0.8 cup taco bellâ® & chunky salsa thick
• 3 cups water 

Equipment

• frying pan

Directions

1. Heat oil in large nonstick skillet on medium-high heat.
2. Add chicken; cook 5 to 7 min. or until chicken is no longer pink, stirring frequently.
3. Add Macaroni, water, salsa and cumin; mix well. Bring to boil; cover. Simmer on medium-low heat 10 min. or until most the water is absorbed.
4. Stir beans and Cheese Sauce into macaroni mixture; cook 2 to 3 min. or until heated through, stirring occasionally.
5. Sprinkle with onions.
6. Serve topped with sour cream.