Fresh Zucchini Pasta Sauce

Ingredients

• 8 ounce angel hair pasta 
• 3 cloves garlic minced
• 2 tablespoons olive oil 
• 4 servings salt to taste
• 2  zucchini grated

Equipment

• bowl
• pot

Directions

1. Mix zucchini and garlic together in a large bowl; stir in olive oil and salt. Set aside for flavors to blend, about 1 hour.
2. Bring a large pot of lightly salted water to a boil. Cook angel hair in the boiling water, stirring occasionally until cooked through but firm to the bite, 4 to 5 minutes.
3. Drain and add to zucchini mixture. Toss to combine and slightly cook the zucchini.