Fried Bones

Health score
2%
Fried Bones
45 min.
12
241kcal

Suggestions


If you're looking for a fun and indulgent side dish to elevate your next gathering or celebration, look no further than these delightful Fried Bones! These crispy bites are not only sure to tantalize your taste buds, but they also bring a playful twist to traditional appetizers. Imagine biting into a golden, crunchy exterior only to unveil a melty string cheese center, accompanied by the savory goodness of pepperoni and zesty pizza sauce.

This recipe is incredibly simple and perfect for cooking enthusiasts of all levels. With just a handful of ingredients, you can create a dish that will have your guests raving about it long after the last bite. It offers a delightful blend of textures and flavors that everyone will love. Whether you're serving them at a game day party, a casual family get-together, or even at a festive holiday gathering, Fried Bones are sure to be a hit!

Not only are they delicious, but they're also visually appealing, making them a charming addition to your table. And with only 45 minutes from start to finish, you can whip these up in no time to impress your friends and family. So fire up that deep fryer, gather your ingredients, and get ready to serve a dish that not only satisfies but also adds a bit of fun to any meal!

Ingredients

  • 16 ounce egg roll wrappers 
  • 12 servings oil for deep frying
  • ounce pepperoni sliced
  • ounce pizza sauce canned
  •  doz. pieces string cheese 

Equipment

  • paper towels
  • slotted spoon
  • deep fryer

Directions

  1. Lay out egg roll wrappers on a counter. Top each wrapper with a piece of string cheese, 2 tablespoons pizza sauce and 4 pepperoni slices.
  2. Roll up, tucking in the sides as you roll. In a deep fryer over high heat, heat several inches of oil to 375 degrees.
  3. Add egg rolls, a few at a time. Cook for 2 to 3 minutes, or until golden.
  4. Remove with a slotted spoon.
  5. Drain on paper towels; let cool before serving.

Nutrition Facts

Calories241kcal
Protein13.48%
Fat47.71%
Carbs38.81%

Properties

Glycemic Index
6.08
Glycemic Load
0.39
Inflammation Score
-2
Nutrition Score
7.0421738106271%

Nutrients percent of daily need

Calories:241.21kcal
12.06%
Fat:12.67g
19.5%
Saturated Fat:3.95g
24.69%
Carbohydrates:23.2g
7.73%
Net Carbohydrates:22.23g
8.08%
Sugar:0.67g
0.75%
Cholesterol:22.99mg
7.66%
Sodium:622.75mg
27.08%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:8.06g
16.12%
Selenium:16.25µg
23.22%
Manganese:0.37mg
18.69%
Vitamin B1:0.25mg
16.8%
Vitamin B3:3.18mg
15.9%
Vitamin B2:0.2mg
11.98%
Iron:1.7mg
9.46%
Folate:35.15µg
8.79%
Phosphorus:65.58mg
6.56%
Vitamin E:0.96mg
6.38%
Zinc:0.77mg
5.14%
Vitamin B6:0.1mg
4.91%
Copper:0.09mg
4.72%
Vitamin B12:0.25µg
4.22%
Potassium:138.91mg
3.97%
Fiber:0.96g
3.86%
Vitamin K:3.62µg
3.45%
Magnesium:13.8mg
3.45%
Vitamin B5:0.29mg
2.91%
Calcium:25.66mg
2.57%
Vitamin A:87.45IU
1.75%
Vitamin D:0.25µg
1.64%
Vitamin C:1.32mg
1.6%
Source:My Recipes