Frozen Banana Treats

Ingredients

• 6 small bananas peeled
• 2 cups kellogg’sâ® cocoa krispiesâ® cereal 
• 7 oz baker's semi-sweet dipping chocolate dark

Equipment

• pastry brush

Directions

1. Melt chocolate as directed on package. Meanwhile, insert a wooden pop stick into cut end of each banana piece.
2. Dip bananas in chocolate, or brush chocolate onto banana pieces with pastry brush.
3. Roll bananas in cereal, completely coating all sides.
4. Freeze bananas 4 hours or until firm. Store in airtight container in freezer.