Fudge Cake Brownies

Ingredients

• 0.5 cup butter melted
• 2 large eggs lightly beaten
• 0.5 cup pecans toasted chopped
• 16 servings powdered sugar 
• 0.5 cup self-rising flour 
• 1 cup sugar 
• 6 tablespoons cocoa unsweetened
• 1 tablespoon vanilla extract 

Equipment

• frying pan
• oven

Directions

1. Combine cocoa and sugar.
2. Add melted butter and next 4 ingredients, stirring just until combined.
3. Pour mixture into a lightly greased 8-inch square pan.
4. Bake at 350 for 25 to 30 minutes. Cool.
5. Cut into 2-inch squares, and dust with powdered sugar before serving.