Garlic-Dill Crackers

Ingredients

• 2 teaspoons optional: dill dried
• 0.5 teaspoon garlic powder 
• 0.3 teaspoon lemon pepper 
• 11 ounce oyster crackers ()
• 1.5 tablespoons salad dressing mix dry ranch-flavored
• 2 tablespoons vegetable oil 

Equipment

• bowl
• frying pan
• oven

Directions

1. Preheat oven to 17
2. Combine first 5 ingredients in a large bowl; stir well.
3. Add crackers; toss well. Spoon mixture into a jelly-roll pan.
4. Bake at 175 for 30 minutes or until dry, stirring occasionally. Cool completely; store in an airtight container.