Garlic Shrimp and Pasta

Ingredients

• 1.8 cups chicken broth swanson®
• 4 cups pasta like spaghetti hot cooked thin
• 2 tablespoons cornstarch 
• 3 tablespoons parsley fresh chopped
• 2 cloves garlic minced
• 0.1 teaspoon ground pepper red
• 2 tablespoons juice of lemon 
• 1 pound shrimp shelled deveined

Equipment

• sauce pan

Directions

1. Mix cornstarch, broth, garlic, parsley, lemon juice and red pepper in saucepan.
2. Heat to a boil. Cook and stir until mixture boils and thickens.
3. Add shrimp. Cook 5 minutes or until shrimp is done. Toss with spaghetti.