Gazpacho Shooters

Vegetarian
Vegan
Gluten Free
Dairy Free
Low Fod Map
Health score
1%
Gazpacho Shooters
10 min.
10
14kcal

Suggestions

Ingredients

  • 0.8 cup cucumber seedless finely chopped
  • 16 oz mild salsa refrigerated
  • 0.5 cup water 
  • cup bloody mary mix 
  • cup bloody mary mix 

Equipment

    Directions

    1. Stir together 1 (16-oz.) container refrigerated mild salsa, 1 cup Bloody Mary mix, 3/4 cup finely chopped seedless cucumber, and 1/2 cup water. Cover and chill until ready to serve.
    2. Serve gazpacho in 2- to 4-oz. shot glasses.
    3. Garnish with cucumber sticks, if desired.

    Nutrition Facts

    Calories14kcal
    Protein16.53%
    Fat5.01%
    Carbs78.46%

    Properties

    Glycemic Index
    0
    Glycemic Load
    0
    Inflammation Score
    -2
    Nutrition Score
    1.8465217377829%

    Flavonoids

    Kaempferol
    0.01mg

    Nutrients percent of daily need

    Calories:14.32kcal
    0.72%
    Fat:0.09g
    0.15%
    Saturated Fat:0.01g
    0.08%
    Carbohydrates:3.34g
    1.11%
    Net Carbohydrates:2.48g
    0.9%
    Sugar:1.86g
    2.06%
    Cholesterol:0mg
    0%
    Sodium:298.3mg
    12.97%
    Alcohol:0g
    100%
    Alcohol %:0%
    100%
    Protein:0.7g
    1.41%
    Vitamin A:225.91IU
    4.52%
    Vitamin B6:0.08mg
    4.15%
    Vitamin E:0.56mg
    3.7%
    Potassium:128.49mg
    3.67%
    Fiber:0.86g
    3.42%
    Vitamin K:3.18µg
    3.03%
    Manganese:0.06mg
    2.87%
    Vitamin B3:0.52mg
    2.58%
    Magnesium:7.94mg
    1.98%
    Copper:0.03mg
    1.73%
    Phosphorus:16.39mg
    1.64%
    Calcium:14.3mg
    1.43%
    Vitamin C:1.08mg
    1.31%
    Vitamin B1:0.02mg
    1.2%
    Iron:0.21mg
    1.18%
    Vitamin B5:0.11mg
    1.12%
    Vitamin B2:0.02mg
    1.01%
    Source:My Recipes