5 min.
Preparation time
Preparation: 5 min.
Gaps: no
Total: 5 min.
Servings
Serve: 1 persons
Weight Per Serving: 385g
Price Per Serving: 3.16$
207kcal
Nutrition
Calories: 207kcal
Protein: 9.63%
Fat: 1.94%
Carbs: 88.43%
Ingredients
- 0.5 fluid ounce vermouth dry
- 2.5 fluid ounces hendrick's gin
- 1 cup ice cubes
- 2 pickled pearl onions drained
Equipment
Directions
- Combine gin and vermouth in a cocktail mixing class.
- Add ice and stir until chilled. Strain into a chilled cocktail glass.
- Garnish with pearl onions.
Nutrition Facts
Properties
Nutrition Score
1.7460869468101%
Flavonoids
Nutrients percent of daily need
