Ginger Martini

Vegetarian
Vegan
Gluten Free
Dairy Free
Low Fod Map
Ginger Martini
Download PDF
BeverageDrink
5 min.
1
300kcal

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Ingredients

  • 1 serving crystallized ginger 
  • 1 fluid ounce ginger liqueur 
  • 1 cup ice cubes 
  • 4 fluid ounces vodka chilled

Equipment

    Directions

    1. Place martini glasses in the freezer to frost.
    2. Fill chilled glass with ice, and pour in ginger liqueur. Allow liqueur to chill for one minute.
    3. Remove ice cubes, and pour in vodka.
    4. Garnish with crystallized ginger.

    Nutrition Facts

    Calories300kcal
    Protein7.6%
    Fat7.05%
    Carbs85.35%

    Properties

    Glycemic Index
    30
    Glycemic Load
    0.7
    Inflammation Score
    -5
    Nutrition Score
    1.4369565079232%

    Nutrients percent of daily need

    Calories:300.09kcal
    15%
    Fat:0.22g
    0.34%
    Saturated Fat:0.06g
    0.38%
    Carbohydrates:6.04g
    2.01%
    Net Carbohydrates:5.45g
    1.98%
    Sugar:1.26g
    1.4%
    Cholesterol:0mg
    0%
    Sodium:17.01mg
    0.74%
    Alcohol:39.51g
    100%
    Alcohol %:12.99%
    100%
    Protein:0.54g
    1.08%
    Copper:0.12mg
    5.83%
    Magnesium:15.08mg
    3.77%
    Potassium:123.9mg
    3.54%
    Manganese:0.07mg
    3.39%
    Vitamin B6:0.05mg
    2.37%
    Fiber:0.59g
    2.37%
    Vitamin C:1.48mg
    1.79%
    Phosphorus:15.97mg
    1.6%
    Calcium:11.83mg
    1.18%
    Vitamin B3:0.22mg
    1.11%
    Vitamin B2:0.02mg
    1.08%
    Iron:0.19mg
    1.05%
    Gluten FreeDairy FreeLacto Ovo VegetarianVeganFodmap FriendlyBeverageDrink
    Source:Allrecipes

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