Indulge your sweet tooth with these delightful Gluten-Free Peanut Butter Chocolate Chip Bars topped with rich chocolate frosting! Perfect for gatherings or a cozy night in, these bars are a crowd-pleaser that everyone can enjoy, regardless of dietary restrictions. With a luscious combination of creamy peanut butter and decadent chocolate, each bite is a heavenly experience that balances sweetness and nuttiness.
What makes this recipe truly special is its simplicity. Using a convenient gluten-free chocolate chip cookie mix, you can whip up these bars in no time, making them an ideal treat for busy bakers. The soft, crumbly dough comes together effortlessly, and the aroma of freshly baked cookies will fill your kitchen, enticing everyone to gather around.
Once baked to golden perfection, these bars are generously slathered with Betty's Rich & Creamy Chocolate Frosting, elevating them to a whole new level of deliciousness. Whether you’re serving them as a side dish at a potluck or enjoying them as a sweet snack, these bars are sure to impress. With only 353 calories per serving, you can indulge without the guilt!
So, gather your ingredients and get ready to create a dessert that will have everyone asking for seconds. These Gluten-Free Peanut Butter Chocolate Chip Bars are not just a treat; they’re a celebration of flavor and texture that you won’t want to miss!
