Golden State Mushroom Soup
Indulge in the rich and comforting flavors of our Golden State Mushroom Soup, a delightful dish that's as satisfying for lunch as it is for dinner. This delectable recipe, which serves six, is not only a quick and easy 20-minute meal but also a nutritious option with a caloric content of 347 kcal per serving. Perfect as a main course or a main dish, this soup promises to warm your heart and satisfy your palate.
Crafted with a blend of fresh, high-quality ingredients, the Golden State Mushroom Soup stands out for its depth of flavor. Start with a base of cubed butter, which melts into the sautéed mushrooms and onions, creating a savory foundation. The addition of chicken bouillon granules and broth infuses the soup with a savory depth, while the all-purpose flour thickens it to perfection. The mixture of milk, sour cream, and seasonings like salt, pepper, and optional minced fresh parsley on top adds a creamy finish that's hard to resist.
This recipe is not just about the taste; it's about the experience. The breakdown of calories offers a balanced meal, with 26.19% protein, 58.22% fat, and 15.59% carbs, making it a guilt-free indulgence. Whether you're looking for a cozy lunch or a hearty dinner, this Golden State Mushroom Soup is sure to become a staple in your culinary repertoire. So, grab your saucepan and get ready to dive into a world of flavor with this easy, delicious, and nutritious recipe.
