Grandma Inez's Pineapple Pie

Grandma Inez's Pineapple Pie
45 min.
6
392kcal
100%sweetness
15.66%saltiness
19.21%sourness
15.17%bitterness
8.61%savoriness
34.55%fattiness
0%spiciness

Ingredients

  • tablespoons butter 
  • oz pineapple crushed canned
  • 0.3 cup cornstarch 
  • 0.3 teaspoon cream of tartar 
  •  egg whites 
  •  egg yolk for meringue (save whites )
  • 9-inch pie crust dough 
  • 0.1 teaspoon salt 
  • 0.3 cup sugar 
  • 0.8 cup sugar 
  • 0.5 teaspoon vanilla 
  • teaspoon vanilla 
  • 0.5 cup water 

Equipment

  • sauce pan
  • hand mixer
  • stove

Directions

  1. To make the pie, cream sugar, butter, and egg yolks in a medium saucepan with a hand-held electric mixer. Blend in cornstarch and vanilla.
  2. Add water and crushed pineapple with its juice; blend once more.
  3. Transfer saucepan to the stove and cook over med heat, stirring constantly until thick.
  4. Pour into 9 baked pastry.To make the meringue, Whip egg whites until they begin to get foamy.
  5. Add remaining ingredients and continue to whip until the meringue has reached soft peak stage and is smooth and glossy.
  6. Place meringue over cooled pie. Brown at 400 for just a few min. Store in fridge.

Nutrition Facts

Calories392kcal
Protein4.41%
Fat32.47%
Carbs63.12%

Properties

Glycemic Index
31.7
Glycemic Load
23.27
Inflammation Score
-2
Nutrition Score
4.7795652173913%

Taste

Sweetness:
100%
Saltiness:
15.66%
Sourness:
19.21%
Bitterness:
15.17%
Savoriness:
8.61%
Fattiness:
34.55%
Spiciness:
0%

Nutrients percent of daily need

Calories:391.62kcal
19.58%
Fat:14.23g
21.9%
Saturated Fat:5.7g
35.59%
Carbohydrates:62.27g
20.76%
Net Carbohydrates:60.88g
22.14%
Sugar:38.89g
43.21%
Cholesterol:74.83mg
24.94%
Sodium:236.76mg
10.29%
Alcohol:0.34g
1.91%
Protein:4.35g
8.7%
Selenium:7.86µg
11.22%
Vitamin B1:0.14mg
9.44%
Vitamin B2:0.15mg
8.77%
Folate:34.52µg
8.63%
Manganese:0.16mg
7.98%
Iron:1.2mg
6.68%
Fiber:1.39g
5.56%
Phosphorus:53.66mg
5.37%
Vitamin B3:1.03mg
5.13%
Vitamin A:222.37IU
4.45%
Vitamin C:3.55mg
4.31%
Copper:0.08mg
4.12%
Potassium:126.16mg
3.6%
Vitamin B5:0.34mg
3.39%
Vitamin B6:0.07mg
3.35%
Magnesium:12.7mg
3.17%
Vitamin K:3.07µg
2.92%
Vitamin E:0.42mg
2.83%
Calcium:23.16mg
2.32%
Zinc:0.34mg
2.3%
Vitamin B12:0.13µg
2.23%
Vitamin D:0.32µg
2.16%
Source:Foodista