25 min.
Preparation time
Preparation: 15 min.
Cooking: 10 min.
Gaps: no
Total: 25 min.
Servings
Serve: 6 persons
Weight Per Serving: 72g
Price Per Serving: 1.03$
121kcal
Nutrition
Calories: 121kcal
Protein: 4.62%
Fat: 86%
Carbs: 9.38%
Ingredients
- 1 sticks baguette toasted
- 0.5 cup parsley fresh
- 2 tablespoons juice of lemon fresh
- 1.5 cups brine-cured olives green pitted (10-ounce jar)
- 0.7 cup olive oil
- 0.3 cup slivered almonds toasted
Equipment
Directions
- Blend olives, parsley, almonds, and lemon juice in bowl of a food processor, scraping down side occasionally, until finely chopped.
- Add oil in a stream with motor running to form a paste.
Nutrition Facts
Properties
Nutrition Score
7.493478378524%
Flavonoids
Nutrients percent of daily need