Ham and Spinach Focaccia Sandwiches

Ingredients

• 8 inch round focaccia bread ( 8 ounces)
• 0.3 teaspoon pepper red crushed
• 8 ounces deli ham smoked thinly sliced
• 2 tablespoons basil fresh chopped
• 3 tablespoons mayonnaise low-fat
• 7 ounce roasted bell peppers red drained sliced
• 1 cup spinach leaves 
• 2 teaspoons sun-dried tomato sprinkles 

Equipment

• bowl

Directions

1. Combine the first 4 ingredients in a small bowl.
2. Cut bread in half horizontally.
3. Spread the mayonnaise mixture over the cut sides of bread.
4. Place ham over bottom half of bread. Top with peppers and spinach, and cover with top half of bread.
5. Cut the sandwich crosswise into 4 wedges.