Ham Balls

Ham Balls
45 min.
50
80kcal

Suggestions


Are you ready to elevate your appetizer game with a truly delightful dish? Introducing Ham Balls, a savory treat that's perfect for any gathering! With a crispy exterior and a tender, flavorful center, these bite-sized wonders make for the ultimate starter or snack. Each ham ball is a delightful combination of diced ham and ground pork, enhanced with just the right blend of seasonings to pack a flavorful punch. It's hard to resist the mouthwatering aroma that fills your kitchen as they bake!

What makes Ham Balls truly special is their versatility. These delectable morsels can be served at parties, family gatherings, or even as part of your antipasti spread. Pair them with a tangy dipping sauce, or enjoy them on their own — either way, your guests will be coming back for seconds. Plus, they're easy to prepare and can be made ahead of time, allowing you to enjoy more time with your friends and family rather than being stuck in the kitchen.

So, gather your ingredients and get ready to impress! In just 45 minutes, you'll have a delicious platter of Ham Balls that are sure to be the star of your next event. With each bite, you'll taste the thoughtfulness and love you put into creating these flavorful little bites. Don’t miss out on the chance to serve a dish that combines classic flavors with a modern twist!

Ingredients

  • 0.5 cup firmly brown sugar packed
  • pound ham diced
  • cups breadcrumbs dry fine
  • teaspoon mustard dry
  • large eggs beaten
  • 0.3 teaspoon ground pepper red
  • pound ground pork 
  • cup milk 
  • 0.8 teaspoon salt 
  • tablespoons vegetable oil divided
  • 0.5 cup water 
  • 0.5 cup vinegar white

Equipment

  • food processor
  • frying pan
  • sauce pan
  • oven
  • baking pan

Directions

  1. Process ham in a food processor until coarsely ground; add pork and next 5 ingredients, and pulse to combine. Cover and chill 1 hour. Shape into 1-inch balls.
  2. Cook balls, in batches, in 2 tablespoons hot oil in a large skillet over medium heat 3 minutes on each side or until lightly browned, adding oil as needed.
  3. Place in lightly greased 13- x 9-inch baking dish.
  4. Combine brown sugar, 1/2 cup water, and next 2 ingredients in a large saucepan over medium heat; cook about 5 minutes or until thoroughly heated.
  5. Pour sauce over balls.
  6. Bake, covered, at 350 for 20 minutes. Uncover and bake 30 more minutes.

Nutrition Facts

Calories80kcal
Protein20.87%
Fat50.54%
Carbs28.59%

Properties

Glycemic Index
2.4
Glycemic Load
0.09
Inflammation Score
-1
Nutrition Score
2.1230434723522%

Nutrients percent of daily need

Calories:79.91kcal
4%
Fat:4.47g
6.88%
Saturated Fat:1.17g
7.31%
Carbohydrates:5.69g
1.9%
Net Carbohydrates:5.49g
2%
Sugar:2.81g
3.12%
Cholesterol:19.42mg
6.47%
Sodium:195.33mg
8.49%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:4.15g
8.31%
Vitamin B1:0.11mg
7.47%
Selenium:4.15µg
5.93%
Vitamin B3:0.69mg
3.46%
Phosphorus:32.44mg
3.24%
Vitamin B2:0.05mg
3.22%
Vitamin K:3.32µg
3.16%
Vitamin B6:0.05mg
2.38%
Manganese:0.05mg
2.27%
Iron:0.4mg
2.24%
Zinc:0.31mg
2.08%
Vitamin B12:0.12µg
2.05%
Calcium:18.49mg
1.85%
Folate:6.11µg
1.53%
Potassium:48.06mg
1.37%
Vitamin B5:0.14mg
1.37%
Magnesium:4.82mg
1.2%
Vitamin E:0.17mg
1.1%
Source:My Recipes