Heavenly Chocolate Mousse Bars

Heavenly Chocolate Mousse Bars
70 min.
36
168kcal

Suggestions


Indulge your sweet tooth with our Heavenly Chocolate Mousse Bars, a decadent dessert that promises to delight chocolate lovers and dessert enthusiasts alike. With a rich, creamy chocolate mousse layered atop a buttery sugar cookie base, these bars are the perfect treat for any occasion, whether it's a family gathering, a birthday celebration, or simply a cozy night in.

What sets these bars apart is their delightful texture and harmonious blend of flavors. The cookie crust provides a satisfying crunch, while the velvety mousse melts in your mouth, creating a heavenly experience with every bite. Plus, the glossy chocolate topping adds an elegant finish that will impress your guests and make your dessert table shine.

Ready in just 70 minutes and serving up to 36 people, these bars are not only delicious but also easy to prepare. With simple ingredients and straightforward steps, you can whip up this delightful dessert in no time. So gather your friends and family, and get ready to share the joy of these Heavenly Chocolate Mousse Bars. They are sure to become a favorite in your dessert repertoire!

Ingredients

  • pouch sugar cookie mix (1 lb 1.5 oz.)
  • serving eggs for on cookie mix pouch
  • cup bittersweet chocolate 
  • oz cream cheese softened
  • cup whipping cream 
  • cup bittersweet chocolate 
  • 0.5 cup whipping cream 

Equipment

  • bowl
  • frying pan
  • oven
  • whisk
  • hand mixer
  • microwave

Directions

  1. Make cookie dough as directed on package.
  2. Spread in bottom of ungreased13x9-inch pan.
  3. Bake at 350°F 12 to 15 minutes or until light golden brown; cool.
  4. Microwave 1 cup chocolate chips uncovered on High 1 to 2 minutes or until melted. In medium bowl, beat cream cheese with electric mixer until smooth. Beat melted chocolate into cream cheese. Beat 1 cup whipping cream with electric mixer on high speed until stiff peaks form. Fold whipping cream into chocolate-cream cheese mixture until well blended.
  5. Spread over cooled cookie base. Cover; refrigerate 1 hour or until set.
  6. Microwave 1 cup chocolate chips uncovered on High 1 to 2 minutes sitrring every 20 seconds or until melted.
  7. Whisk or stir in 1/2 cup whipping cream until blended. Spoon warm chocolate mixture over mousse; spread evenly. Refrigerate 30 minutes or until set.

Nutrition Facts

Calories168kcal
Protein4.53%
Fat55.08%
Carbs40.39%

Properties

Glycemic Index
0.75
Glycemic Load
0.09
Inflammation Score
-2
Nutrition Score
2.3665217579059%

Nutrients percent of daily need

Calories:167.94kcal
8.4%
Fat:10.33g
15.9%
Saturated Fat:5.73g
35.83%
Carbohydrates:17.05g
5.68%
Net Carbohydrates:16.27g
5.92%
Sugar:10.49g
11.66%
Cholesterol:22.7mg
7.57%
Sodium:64.53mg
2.81%
Alcohol:0g
100%
Alcohol %:0%
100%
Caffeine:8.36mg
2.79%
Protein:1.91g
3.82%
Manganese:0.13mg
6.5%
Copper:0.12mg
6.22%
Vitamin A:241.84IU
4.84%
Magnesium:18.52mg
4.63%
Phosphorus:40.19mg
4.02%
Iron:0.7mg
3.9%
Fiber:0.78g
3.11%
Selenium:2.03µg
2.9%
Vitamin B2:0.05mg
2.83%
Zinc:0.33mg
2.19%
Potassium:74.55mg
2.13%
Calcium:19.37mg
1.94%
Vitamin E:0.22mg
1.44%
Vitamin D:0.18µg
1.22%
Vitamin K:1.15µg
1.1%
Vitamin B5:0.11mg
1.09%
Vitamin B1:0.02mg
1.02%