Herbed Vinaigrette

Vegetarian
Gluten Free
Dairy Free
Herbed Vinaigrette
45 min.
4
90kcal

Suggestions

Ingredients

  • 1.5 cups cider vinegar 
  • teaspoons herb fresh
  • 2.5 cups no-salt-added chicken broth undiluted canned
  • 1.5 tablespoons vegetable oil 

Equipment

    Directions

    1. Combine all ingredients in a jar; cover tightly, and shake vigorously to blend. Chill mixture thoroughly.

    Nutrition Facts

    Calories90kcal
    Protein15.28%
    Fat68.17%
    Carbs16.55%

    Properties

    Glycemic Index
    11.25
    Glycemic Load
    0.35
    Inflammation Score
    -1
    Nutrition Score
    3.4456521825784%

    Nutrients percent of daily need

    Calories:90.16kcal
    4.51%
    Fat:6.03g
    9.27%
    Saturated Fat:1.06g
    6.61%
    Carbohydrates:3.29g
    1.1%
    Net Carbohydrates:2.87g
    1.04%
    Sugar:0.59g
    0.66%
    Cholesterol:0mg
    0%
    Sodium:48.98mg
    2.13%
    Alcohol:0g
    100%
    Alcohol %:0%
    100%
    Protein:3.04g
    6.08%
    Vitamin K:15.6µg
    14.85%
    Manganese:0.27mg
    13.65%
    Vitamin B3:2.07mg
    10.34%
    Potassium:204.88mg
    5.85%
    Phosphorus:52.9mg
    5.29%
    Iron:0.86mg
    4.77%
    Copper:0.09mg
    4.44%
    Vitamin E:0.6mg
    4%
    Vitamin B2:0.05mg
    2.91%
    Calcium:28.14mg
    2.81%
    Vitamin B12:0.15µg
    2.46%
    Magnesium:8.66mg
    2.16%
    Fiber:0.43g
    1.7%
    Zinc:0.21mg
    1.4%
    Vitamin B6:0.03mg
    1.26%
    Source:My Recipes