Herman Dinner Rolls

Ingredients

• 0.3 ounce active yeast dry
• 2 cups flour all-purpose
• 1 pinch salt 
• 1 cup herman sourdough starter 
• 4 tablespoons vegetable oil 
• 0.5 cup warm water (110 degrees F/45 degrees C)

Equipment

• bowl
• frying pan
• oven

Directions

1. In a large bowl combine yeast and warm water. Stir until yeast is dissolved.
2. Add Herman Sweet Sourdough Starter, flour, salt, and oil.
3. Mix well.
4. Shape into 16 rolls.
5. Place in a greased 8x8 inch pan.
6. Let stand for 30 to 40 minutes.
7. Bake in a 350 degree F (175 degree C) oven for 20 minutes, or until brown.