There's something incredibly comforting about a home-cooked meatloaf that brings back memories of family dinners and cozy evenings. Our Home-Style Meatloaf recipe is not just a meal; it's a warm embrace on a plate, perfect for any occasion. With its rich flavors and satisfying texture, this dish is sure to become a staple in your household.
Made with lean ground beef, finely chopped onions, and a blend of Italian seasoning, this meatloaf is both hearty and wholesome. The addition of eggs and milk ensures that every slice is moist and flavorful, while the ketchup glaze adds a delightful tang that perfectly complements the savory meat. Whether you're serving it for lunch, dinner, or as a main course for a special gathering, this meatloaf is versatile enough to please everyone at the table.
In just 80 minutes, you can create a delicious meal that serves six, making it an ideal choice for families or meal prep enthusiasts. With a caloric breakdown that balances protein, fat, and carbohydrates, you can enjoy this classic dish without the guilt. So, roll up your sleeves and get ready to savor the delightful aroma of a homemade meatloaf baking in your oven. Your taste buds will thank you!
