Homemade Biscuit Mix

Ingredients

• 0.5 cup double-acting baking powder 
• 10 cups flour all-purpose
• 2 teaspoons salt 
• 1.3 cups vegetable oil 
• 2 tablespoons sugar white

Equipment

• mixing bowl
• blender

Directions

1. Combine flour, baking powder, sugar and salt in a mixing bowl.
2. Add oil and mix with a fork or pastry blender; you should have small lumps throughout the mixture.
3. Store in an airtight container in a cool, dry place for up to three months.