Honey Mustard Chicken Bites

Ingredients

• 12 ounce honey mustard salad dressing refrigerated
• 2 tablespoons orange juice 
• 1.5 pounds chicken breast halves boneless skinless cut into 1-inch pieces
• 2 cups herb seasoned stuffing crushed pepperidge farm®

Equipment

• baking sheet
• sauce pan
• oven

Directions

1. Dip the chicken into 3/4 cup dressing and coat with the stuffing.
2. Place the chicken on 2 baking sheets.
3. Bake at 400 degrees F. for 15 minutes or until the chicken is cooked through.
4. Stir the remaining dressing and orange juice in a 1-quart saucepan and heat through over medium heat.
5. Serve the dressing mixture with the chicken for dipping.