Honey Mustard Sauce

Vegetarian
Dairy Free
Honey Mustard Sauce
5 min.
3
306kcal

Suggestions


If you're looking for a quick and delicious addition to your meals, this Honey Mustard Sauce is a must-try! Perfectly balancing sweet and tangy flavors, this versatile sauce can elevate a simple salad, serve as a delightful dipping sauce, or enhance your favorite grilled dishes. Whether you’re preparing a family dinner or hosting friends, this sauce brings a touch of gourmet flair without the fuss.

In just 5 minutes, you can whip up this vegetarian and dairy-free delight that serves three, making it an ideal option for a small gathering or a cozy weeknight meal. With its creamy texture and zesty kick, this Honey Mustard Sauce is not only pleasing to the palate but also easy to customize. You can adjust the sweetness by adding more honey or amp up the tang by increasing the Dijon mustard to suit your taste.

With a caloric breakdown that keeps it light, this sauce is also a fantastic way to add flavor without weighing down your dishes. So, gather your ingredients and get ready to impress your taste buds with this effortless yet delicious sauce that will keep you coming back for more!

Ingredients

  • 2 tablespoons dijon mustard 
  • 2 tablespoons honey 
  • 0.5 cup mayonnaise 
  • 3 servings try build-a-meal 

Equipment

    Directions

    1. Stir together all ingredients.

    Nutrition Facts

    Calories306kcal
    Protein1.24%
    Fat82.04%
    Carbs16.72%

    Properties

    Glycemic Index
    44.76
    Glycemic Load
    6.15
    Inflammation Score
    -1
    Nutrition Score
    4.4478261418965%

    Nutrients percent of daily need

    Calories:305.77kcal
    15.29%
    Fat:28.29g
    43.52%
    Saturated Fat:4.4g
    27.48%
    Carbohydrates:12.97g
    4.32%
    Net Carbohydrates:12.28g
    4.47%
    Sugar:11.86g
    13.18%
    Cholesterol:15.68mg
    5.23%
    Sodium:347.64mg
    15.11%
    Alcohol:0g
    100%
    Alcohol %:0%
    100%
    Protein:0.97g
    1.93%
    Vitamin K:61.06µg
    58.15%
    Vitamin E:1.27mg
    8.49%
    Selenium:4.88µg
    6.97%
    Manganese:0.12mg
    6.13%
    Fiber:0.68g
    2.74%
    Phosphorus:25.52mg
    2.55%
    Iron:0.36mg
    2%
    Magnesium:7.93mg
    1.98%
    Vitamin B1:0.03mg
    1.71%
    Zinc:0.21mg
    1.38%
    Copper:0.03mg
    1.33%
    Vitamin B2:0.02mg
    1.29%
    Vitamin B5:0.12mg
    1.19%
    Calcium:10.69mg
    1.07%
    Potassium:37.05mg
    1.06%
    Source:My Recipes