Honey Spiced Granola Bars

Ingredients

• 0.5 cup apple sauce 
• 1.5 tablespoons brown sugar 
• 1  eggs 
• 0.3 cup flour all-purpose
• 0.5 teaspoon ground allspice 
• 1 teaspoon ground cinnamon 
• 1 teaspoon ground ginger 
• 0.3 cup honey 
• 1 cup quick-cooking oats 
• 0.5 teaspoon salt 
• 1.5 teaspoons vanilla extract 
• 0.3 cup wheat germ 
• 0.3 cup flour whole-wheat

Equipment

• bowl
• frying pan
• baking paper
• oven
• whisk
• baking pan

Directions

1. Preheat oven to 350 degrees F (175 degrees C). Line a 8x8-inch baking pan with parchment paper.
2. Mix oats, raisins, wheat germ, whole-wheat flour, all-purpose flour, cocoa powder, brown sugar, cinnamon, ginger, allspice, and salt in a large bowl. Make a well in the middle.
3. Whisk applesauce, honey, egg, and vanilla extract together in a separate bowl until combined; pour into well of dry ingredients. Stir with two spoons until fully incorporated.
4. Pour and press batter into prepared baking pan.
5. Bake in the preheated oven until firm, about 20 minutes.
6. Remove from pan and cool for about 10 minutes before slicing into 12 pieces.