Hot Crab Bites

Ingredients

• 6 oz crab meat flaked drained canned
• 0.5 cup milk cheddar cheese shredded 2% kraft
• 0.5 cup knudsen milkfat cottage cheese 2% low fat
• 2  green onions divided sliced
• 2 tsp horseradish prepared kraft
• 0.5 cup mayo reduced fat mayonnaise light kraft
• 2 Tbsp roasted peppers red chopped
• 48  woven wheat crackers 

Equipment

• broiler

Directions

1. Heat broiler.
2. Reserve half the onions.
3. Mix remaining onions with all remaining ingredients except crackers; spread onto crackers.
4. Sprinkle with reserved onions.
5. Broil, 4 inches from heat, 1 to 2 min. or until lightly browned.