How to make the perfect Chocolate Chip Eggnog Bars

How to make the perfect Chocolate Chip Eggnog Bars
45 min.
9
277kcal

Ingredients

  • 0.5 tbsp flour 
  • oz cream cheese softened
  •  eggs 
  • 0.3 cup eggnog 
  • 0.3 cup granulated sugar 
  • 0.3 tsp nutmeg 
  • 12  oreo cookies 
  • 0.3 cup chocolate chips sweet
  • tbsp butter unsalted

Equipment

  • food processor
  • frying pan
  • oven
  • aluminum foil

Directions

  1. Preheat oven to 300 degrees. Line an 8x8 pan with foil and spray with a non-stick spray.
  2. In a food processor, pulse the OREOs until finely crushed.
  3. Add in the butter and pulse again until well combined.
  4. Spread the mixture onto the bottom of your prepared pan and set aside.
  5. Wipe out the food processor and toss in the cream cheese and sugar. Pulse until nice and creamy, leaving no lumps behind.
  6. Add in the flour, eggnog and eggs, pulsing until well combined. Fold in the chocolate chips and pour the mixture onto the crust layer in your pan. Toss a few chocolate chips on top for appearance, if you like.
  7. Bake for 35-40 minutes, just until edges are set. Cool completely on the counter. Then, move to the fridge for a few hours to chill.
  8. When ready to serve, remove the bars from the pan by lifting the foil. Then, sprinkle the nutmeg on top. Store in refrigerator.

Nutrition Facts

Calories277kcal
Protein4.82%
Fat62.02%
Carbs33.16%

Properties

Glycemic Index
33.01
Glycemic Load
4.81
Inflammation Score
-4
Nutrition Score
4.2069565217391%

Nutrients percent of daily need

Calories:277.45kcal
13.87%
Fat:19.55g
30.08%
Saturated Fat:10.78g
67.37%
Carbohydrates:23.53g
7.84%
Net Carbohydrates:23.04g
8.38%
Sugar:17.42g
19.36%
Cholesterol:61.37mg
20.46%
Sodium:152.73mg
6.64%
Protein:3.42g
6.84%
Iron:2.09mg
11.6%
Vitamin A:537.46IU
10.75%
Vitamin B2:0.14mg
8.06%
Selenium:5.04µg
7.19%
Phosphorus:61.31mg
6.13%
Manganese:0.12mg
5.9%
Vitamin E:0.82mg
5.5%
Vitamin K:5.39µg
5.14%
Calcium:46.22mg
4.62%
Folate:15.39µg
3.85%
Copper:0.07mg
3.25%
Potassium:110.42mg
3.15%
Vitamin B5:0.3mg
3.05%
Vitamin B1:0.05mg
3.03%
Magnesium:12.04mg
3.01%
Vitamin B3:0.48mg
2.39%
Vitamin B12:0.14µg
2.36%
Zinc:0.35mg
2.34%
Fiber:0.49g
1.95%
Vitamin D:0.28µg
1.85%
Vitamin B6:0.03mg
1.51%
Source:Pink When
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