Italian Pasta Salad I

Ingredients

• 1 cup creamy caesar salad dressing 
• 1  bell pepper green chopped
• 1 cup parmesan cheese grated
• 1  bell pepper diced red
• 1  onion diced red
• 16 ounce rotini pasta 
• 1 cup salad dressing italian-style

Equipment

• bowl
• pot

Directions

1. In a large pot of salted boiling water, cook pasta until al dente, rinse under cold water and drain.
2. In a large bowl, combine the pasta, Italian salad dressing, Caesar dressing, red bell pepper, green bell pepper and red onion.
3. Mix well and serve chilled or at room temperature.