55 min.
Preparation time
Preparation: 20 min.
Cooking: 35 min.
Gaps: no
Total: 55 min.
Servings
Serve: 15 persons
Weight Per Serving: 70g
Price Per Serving: 0.31$
156kcal
Nutrition
Calories: 156kcal
Protein: 17.23%
Fat: 59.83%
Carbs: 22.94%
Ingredients
- 1 teaspoon double-acting baking powder
- 3 eggs beaten
- 1 cup evaporated milk
- 1 cup flour all-purpose
- 0.3 cup green onions chopped
- 4 jalapeño peppers diced seeded
- 0.3 cup butter melted
- 2 cups cheddar cheese shredded
- 0.8 cup water
Equipment
Directions
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
- In a medium bowl, mix the evaporated milk, water, eggs, Cheddar cheese, flour, baking powder, margarine, green onions and jalapeno peppers.
- Spread mixture evenly into the baking dish.
- Bake in the preheated oven 30 to 35 minutes, or until lightly browned. Cool, cut into 1 inch squares and serve.
Nutrition Facts
Properties
Nutrition Score
5.6543478291968%
Flavonoids
Nutrients percent of daily need