JK's Sausage Casserole

Ingredients

• 4 slices bread 
• 6  eggs 
• 1 pound sausage meat fresh
• 2 cups milk 
• 1  onion thinly sliced
• 1.5 cups cheddar cheese shredded

Equipment

• bowl
• frying pan
• oven
• casserole dish

Directions

1. Preheat oven to 375 degrees F (190 degrees C).
2. In a skillet, brown the sausage, drain and place in a square casserole dish. Cover top of sausage with onion slices. Cover top of onion with cheese.
3. Place 4 slices of bread on top of the cheese. Bread should fit exactly to cover top of the dish.
4. Mix eggs and milk in a bowl and slowly pour over top of bread, mixture should fill dish almost to the top.
5. Bake in a preheated oven for 45 minutes.