Indulge your sweet tooth with a delightful twist on a classic dessert: Lemon Bread Pudding! This scrumptious treat combines the comforting texture of bread pudding with the zesty brightness of lemon, creating a dessert that is both satisfying and refreshing. Perfect for gatherings or a cozy family dinner, this recipe serves nine, making it an ideal choice for sharing with loved ones.
Imagine the aroma of warm, golden-brown bread pudding wafting through your kitchen as it bakes to perfection. The rich custard, made with eggs and milk, envelops tender cubes of French bread, while the luscious lemon pie filling adds a burst of citrus flavor that will tantalize your taste buds. Topped with a light and fluffy Cool Whip mixture, this dessert is sure to impress your guests and leave them craving more.
With a preparation time of just 70 minutes, you can easily whip up this delightful dish, allowing you to spend more time enjoying the company of friends and family. Whether served warm straight from the oven or chilled from the refrigerator, Lemon Bread Pudding is a versatile dessert that will brighten any occasion. So gather your ingredients and get ready to create a memorable dessert that will have everyone asking for seconds!
