Are you looking for a refreshing and vibrant dish that perfectly complements any meal? Look no further than this delightful Lemony Orzo Salad! Bursting with Mediterranean flavors, this salad is not only popular among food lovers but also incredibly simple to prepare, making it an ideal choice for gatherings or a quick weeknight side. In just 45 minutes, you can whip up a delicious salad that serves six, offering a light and healthy option for your palate.
This Lemony Orzo Salad combines the nutty texture of orzo pasta with the crispness of fresh vegetables like zucchini and tomatoes, creating a satisfying and colorful dish. The addition of feta cheese adds a creamy touch, while kalamata olives contribute a delightful brininess. With a blend of herbs such as basil, mint, and parsley, this salad is a symphony of flavors that dance on your taste buds, making it the perfect antipasti or starter.
Not only is this salad a feast for the senses, but it also packs a nutritious punch with only 152 calories per serving. Whether you're serving it at a summer barbecue, a picnic, or as a delightful starter before a main course, this Lemony Orzo Salad will undoubtedly impress friends and family alike. So grab your ingredients, and let’s get cooking!
