34 min.
Preparation time
Preparation: 20 min.
Cooking: 34 min.
Gaps: no
Total: 34 min.
Servings
Serve: 34 persons
Weight Per Serving: 39g
Price Per Serving: 0.42$
119kcal
Nutrition
Calories: 119kcal
Protein: 6.92%
Fat: 70.11%
Carbs: 22.97%
Ingredients
- 16 oz oscar mayer selects uncured angus beef franks
- 2 Tbsp horseradish prepared kraft
- 16 oz crescent dinner rolls refrigerated canned
- 1 cup patted claussen sauerkraut dry drained
- 1 cup thousand island dressing kraft
Equipment
Directions
- Heat oven to 375F.
- Cut each frank into 6 pieces. Unroll dough into 16 triangles; cut each triangle lengthwise into thirds.
- Place 1 tsp. sauerkraut and 1 frank on wide end of each triangle; roll up.
- Place, point-sides down, on baking sheet.
- Bake 12 to 14 min. or until golden brown.
- Mix dressing and horseradish; serve with franks.
Nutrition Facts
Properties
Nutrition Score
1.7047826051712%
Nutrients percent of daily need