10 min.
Preparation time
Preparation: 10 min.
Cooking: 10 min.
Gaps: no
Total: 10 min.
Servings
Serve: 10 persons
Weight Per Serving: 128g
Price Per Serving: 1.97$
187kcal
Nutrition
Calories: 187kcal
Protein: 11.24%
Fat: 5.59%
Carbs: 83.17%
Ingredients
- 1 loaf bread french trimmed cut into 24 slices (24 inch)
- 6 green onions sliced
- 1 cup seasons dressing mix fat free italian good prepared for dressing
- 1.3 lb tomatoes chopped
Equipment
Directions
- Heat broiler.
- Broil bread slices 2 min. on each side or until golden brown on both sides.
- Brush with dressing; top with vegetables.
Nutrition Facts
Properties
Nutrition Score
8.0456521873889%
Flavonoids
Nutrients percent of daily need